|
Senior Member
|
Join Date: Sep 2007
|
|
Location: California
|
| Posts:
203
|
| Karma +/- Power:
2 |
Karma:
(10) |
|
There is protein in all veggies. I was reading that eating raw food one only needs half the RDA of protein because it is more fully digested. So instead of 70g cooked that is recommended, most folks only need about 35 raw.
I was just reading a book which lists all the foods that have all 8 essential amino acids (complete proteins):
Alfalfa, Buckwheat, Clover blossoms, most fruit, Garbanzo beans, leafy green vegetables, Lentils, Millet, Mung Beans, Nuts (except hazelnuts or filberts) Pumpkin Seeds, Quinoa, Sesame Seeds, Soy Foods, and Sunflower Greens.
Other good sources are:
Apricots, Avocado, Bananas, Beans, Berries, Blue-Green Algae, Broccoli, Brussles sprouts, Cabbages, Carrots, Cauliflower, Cherries, Coconut. Corn, Cucumbers, Dates, Durians, Eggplant, Grapes, Hemp seeds, Melons, Okra, Oranges, Papaya, Parsley, Peaches, Pears, Peas, Peppers, Spirulina, Sprouts (including sprouted grains), String beans, Summer Squash, Sun-cured olives, Sweet Potatoes., Tomatoes, Turnip greens, Watercress, and Zucchini.
As Sundancer does, I focus a lot on getting a wide variety of leafy greens (including but especially spinach - dandelion greens and kale are great too), sprouts, and a few nuts and seeds. But I eat all kinds of things mentioned above.
I know I had a problem craving beef, but once I started eating at least 1 cup of spinach daily I no longer had that problem. I feel very nutritionally balanced.
|