Suggestions needed

[anisha]

I have been eating avocados, truss tomatoes, celtic salt, black pepper, paprika and lemon juice as a snack and for lunch...I fear if I keep eating this I will get tired of it. I want to know if anyone has suggestions on what else to put the salt, pepper, paprika and lemon on to eat. I love the taste of the mixture.

Thanks in advance.

[rawhippie]

try it on top of a salad, or in a dressing, on carrots, zucchini pasta.....try not to limit yourself to what you THINK would taste good and just experiment.
have fun and good luck!

[slink]

jicama??? crunchy can keep it different

[greenbunny]

Sounds like great seasonings for dehydrated crackers (like flaxseed crackers).

Is the paprika hot hungarian paprika (has cayenne) or regular paprika???

You can also put that mixture on soaked nuts and dehydrate them to make crunchy nuts with that flavor. Adding a little olive oil to the mixture in that case might be a good experiment.

You could also add that list of ingredients into green juice or into a green veggie smoothie.

You could also heat the liquified veggies and make it into a soup.

You could also add avocado to the above suggestions if you like the way avocado tastes withe the seasonings. Avocado is particularly nice in soup as it gives it a creamy texture.

That mixture might taste particularly good in tomato soup.

Oh the possibilities are endless!!!!

Greenbunny

[anisha]

Thanks for the suggestions everyone! I will definitely try them. And you are right greenbunny, the possibilities are endless!