[RawJen]

Hello!

I've been a raw foodist for 18 months, and I'm loving it! I'm looking for a supportive forum where I can share info and learn from others on this path.

As time goes on, I'm more drawn to eating greens and lower glycemic foods, although I love fresh seasonal fruit as well! In general, I'm noticing that simpler things are more attractive to me. I'm relying less on dehydrated foods, heavier foods, and complex recipes than I did in the beginning, although I haven't dropped any of these things completely.

I'm looking forward to connecting with other raw foodists here.

Blessings,

Jennifer